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Italy's Oldest Café is Found in Venice
It is undoubtedly true that Caffè Florian stands as a living monument of a bygone era on St. Mark's Square. Since its opening in 1720, this iconic café has not only withstood the test of time but also captivated generations of visitors.
Both travelers and locals frequent the café to enjoy its culinary offerings. These include not only classic Italian coffee creations but also traditional Venetian pastries and an atmosphere brimming with history and elegance.
As the oldest continuously operating café in Italy, Florian is more than just a place to have a coffee: it preserves the old Venetian tradition.
Caffè Florian: A Historic Meeting Place in the Heart of Venice
Floriano Francesconi laid the foundation for Caffè Florian. He opened his shop, the 'Bottega del caffè', under the arcades of the Procuratie Nuove. Initially known as 'Alla Venezia Trionfante', it was quickly named after its founder.
Over the centuries, Florian became a center for art and intellectual exchange, attracting famous guests such as authors Casanova, Lord Byron, and Charles Dickens. Statesmen also gathered at Caffè Florian to debate political matters.
Even during wartime, Caffè Florian remained a vibrant focal point and refuge that never closed its doors. It continued to offer its guests a light meal, refreshing drinks, and the invaluable gift of companionship.
Venetian Splendor: Immerse Yourself in the Atmosphere of Caffè Florian
Stepping into Caffè Florian immerses you in a world of opulence. You can take a seat in the halls, fully restored in the mid-19th century, and marvel at the artistic murals and gilded mirrors that create an atmosphere of timeless elegance.
From April to September, visitors can also enjoy the gentle sounds of live music. Usually, a stage is set up in front of Florian, allowing artists to perform their repertoire with the picturesque backdrop of St. Mark's Square.
Culinary Highlights at Caffè Florian
Today, Caffè Florian specializes in creatively reinterpreting traditional recipes. Classics like Bolognese are not served in their original form but reimagined as a quiche. Another highlight is the innovative version of cannelloni, where thin slices of eggplant replace the usual pasta and are filled with Casatella cheese, mozzarella, and fresh pesto.
In addition to classic Italian coffee specialties - from strong espresso to creamy cappuccino - the café also offers a variety of fine teas, cakes, and gelatos, providing guests with a sweet journey through the history of Venetian baking and ice cream artistry.
Coffee plays a central role at Caffè Florian and is far more than just a beverage - it is a symbol of tradition, culture, and the Venetian way of life. As the oldest café in Italy, Florian has maintained a long and noble relationship with coffee throughout the centuries. From cappuccino to hot chocolate to Frozen Florian and more, today coffee is still prepared with care for visitors to enjoy.
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